Wine
BUBBLES
CAVA QUERENA BRUT
VALENCIA –
SPAIN
Nice and fresh and mild character. The finish
is lively, dry and flavoursome.
GL 7,00 - BTL 35,00
Rosé
TIBERIUS ROSÉ
VIN DE PAYS D’OC - FRANCE
Delicate aromas of red fruit, strawberry and
cherry. Pleasant, smooth, dry, fresh and light.
GL 6,20 - 1/4 11,00 - 1/2 22,00 - BTL 32,00
WHITE
SAUVIGNON 'MEAT FACTORY'
VIN DE PAYS D’OC – FRANCE
Aromas of ripe tropical fruit and candied
citrus fruits. Dry wine, round and intense in
the mouth.
GL 6,20 - 1/4 11,00 - 1/2 22,00 - BTL 32,00
PINOT GRIGIO - EPICURO
SICILY - ITALIA
Aromas of exotic fruit, peach and apricot
brought together in a lively, spicy twist. The
taste is elegant and fresh with a sublime
balance.
GL 7,20 - 1/4 13,00 - 1/2 26,00 - BTL 38,00
CHARDONNAY ORGANIC 'LES GRANDS
ARBRES'
VIN DE PAYS D'OC – FRANCE
Full, creamy and dry. Light fruity touch. In the
nose nectarine, a touch of citrus and white
blossom.
GL 8,30 - 1/4 15,00 - 1/2 30,00 - BTL 44,00
CHARDONNAY RESERVA ‘TORO DE
PIEDRA’
VIÑA REQUINGUA - MAULE
VALLEY – CHILI
Intense nose of pineapple, almond blossom,
pear and vanilla. On the palate, this is
confirmed with a lush and exotic mouthfeel.
The finish is mouth-filling and fairly toasty.
Long, gently spiced finish.
BTL 45,00
Sweet White
DOMAINE DE LAGUILLE - VIN DE PAYS
DES CÔTES DE GASCOGNE
MOELLEUX
– FRANCE
A sweet white wine with an expressive
nose of pineapple and exotic fruit. Fine and
elegant with great balance.
GL 7,50 - 1/4 14,00 - 1/2 28,00 - BTL 41,00
MEAT IS A GREAT GARNISH FOR A GLASS OF WINE.
RED
MERLOT 'MEAT FACTORY''
VIN DE PAYS D’OC – FRANCE
Intense nose of red fruit, plums and sour
cherries. Generous wine, impressive and full.
GL 6,20 - 1/4 11,00 - 1/2 22,00 - BTL 32,00
MATERIA – LUIS DUARTE
ALENTEJO –
PORTUGAL
Aragonez 53%, Syrah 27% and
Trincadeira 20%. Aromas of black currant,
complemented by more complex aromas
of spices and mint. Nicely structured and
balanced whole.
GL 6,50 - 1/4 12,00 - 1/2 24,00 - BTL 35,00
SALICE SALENTINO RISERVA – EPICURO
PUGLIA – ITALY
This modern wine is made from the typical
regional grape varieties: Negroamaro and
Malvasia Nera. Sensations of cherries,
plum jam, nutmeg, Mediterranean woods
and menthol. Soft structure and a lingering
aftertaste.
GL 7,20 - 1/4 13,00 - 1/2 26,00 - BTL 38,00
RIOJA CRIANZA
BODEGA SENDERO
ROYAL – SPAIN
Hints of cedarwood, licorice, vanilla, coconut
and a hint of cassis. In the mouth the same
fruit dominates accompanied by slightly
toasted and spicy notes.
GL 7,50 - 1/4 14,00 - 1/2 28,00 - BTL 41,00
MALBEC - CLAROSCURO
UCO VALLEY -
ARGENTINA
Dark fruit accompanied by remarkable floral
notes (typical of the terroir of Vista Flores)
and other complex notes obtained through
maturation.
GL 8,80 - 1/4 16,00 - 1/2 30,00 - BTL 47,00
CHÂTEAU ROCHER-GARDAT –
MONTAGNE ST.-EMILION
BORDEAUX
– FRANCE
Notes of a fine touch of truffle, toasted
oak, lots of forest fruits and dark plums
accompanied by fresh herbs.
BTL 55,00
